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Trains, Drains and a $1,000 Wine
On Sunday morning, Sept. 18, I had the chance to sit down with Neil Hadley, the general manager heading up the global export team at...
On Sunday morning, Sept. 18, I had the chance to sit down with Neil Hadley, the general manager heading up the global export team at...
We all want to drink wines with 90+ scores. We just don’t want to have to pay through the nose for the privilege, nor do...
I’ve written on the cork-taint subject before—that contamination of wine (usually involving a musty, wet-newspaper sort of smell) that’s typically the result of the chemical...
Wine is always better with a story—ideally directly from the source. While that’s obviously best done in person (a wine never seems to taste better...
Do you love New Zealand sauvignon blanc? Well, you’ve been sorta screwed of late then. Increasing demand, supply chain issues and a 2021 harvest where...
I’m still a couple months out from posting The Lush Life’s annual best-value list, but all five of today’s reviews—ranging from $13.95 to $19.95—are serious...
Well, Valentine’s Day is right around the corner and a whole bunch of us are going to share loving sentiments with the ones we hold...
I ranted yesterday on the LCBO’s official publication, Food & Drink. As for the chain itself, there’s no denying it’s popularity, particularly during the holiday...
I always appreciate buying something from a specialist, as opposed to a jack of all trades. In the case of Juvé & Camps, all they...
I once heard a winemaker observe, “Great wines only come from beautiful places.” I think he was stretching it a bit, but I got his...